Winery GadinoLuminoso Virginia White Table
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Luminoso Virginia White Table of Winery Gadino in the region of Virginia often reveals types of flavors of citrus fruit.
Food and wine pairings with Luminoso Virginia White Table
Pairings that work perfectly with Luminoso Virginia White Table
Original food and wine pairings with Luminoso Virginia White Table
The Luminoso Virginia White Table of Winery Gadino matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon in bellevue, cuttlefish rust or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Gadino's Luminoso Virginia White Table.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Luminoso Virginia White Table from Winery Gadino are 0
Informations about the Winery Gadino
The Winery Gadino is one of of the world's greatest estates. It offers 5 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
