Winery Gabriel's WineKakhuri - Mtsvane - Rkatsiteli
White wine
This wine generally goes well with
The Kakhuri - Mtsvane - Rkatsiteli of the Winery Gabriel's Wine is in the top 20 of wines of Kartli.
Wine flavors and olphactive analysis
On the nose the Kakhuri - Mtsvane - Rkatsiteli of Winery Gabriel's Wine in the region of Kartli often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit.
Details and technical informations about Winery Gabriel's Wine's Kakhuri - Mtsvane - Rkatsiteli.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Kakhuri - Mtsvane - Rkatsiteli from Winery Gabriel's Wine are 2017, 0, 2018
Informations about the Winery Gabriel's Wine
The Winery Gabriel's Wine is one of of the world's greatest estates. It offers 2 wines for sale in the of Kartli to come and discover on site or to buy online.
The wine region of Kartli
Central region of Georgia north of Tbilisi along the Kura, vineyards between 500 and 800 m, continental climate with hot days and cool nights. Signature Chinuri as white king: candied citrus, white flowers, yellow apple and tangy touch — base of great orange wines in qvevri (long macerations). Rounder Goruli Mtsvane (honey, citrus). Tavkveri as soft red (red fruits, raspberry, spices, fine tannins).
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
