Winery Gabriel MeffreGabriel Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Gabriel Chardonnay
Pairings that work perfectly with Gabriel Chardonnay
Original food and wine pairings with Gabriel Chardonnay
The Gabriel Chardonnay of Winery Gabriel Meffre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of mushroom, bacon and gruyere quiche, hard-boiled eggs and gourmet muffins or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Gabriel Meffre's Gabriel Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Gabriel Meffre
The Winery Gabriel Meffre is one of wineries to follow in Vin de France.. It offers 156 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
News related to this wine
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
