Winery G. VerlindenChâteau Rocher Bellevue Bordeaux Superieur
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Château Rocher Bellevue Bordeaux Superieur
Pairings that work perfectly with Château Rocher Bellevue Bordeaux Superieur
Original food and wine pairings with Château Rocher Bellevue Bordeaux Superieur
The Château Rocher Bellevue Bordeaux Superieur of Winery G. Verlinden matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, vital tone / vitello tonnato (italy) or rabbit, cabbage, bacon.
Details and technical informations about Winery G. Verlinden's Château Rocher Bellevue Bordeaux Superieur.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Informations about the Winery G. Verlinden
The Winery G. Verlinden is one of wineries to follow in Bordeaux Supérieur.. It offers 4 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.
The wine region of Bordeaux Supérieur
Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Botrytis
Fungus that causes grape rot.
