
Winery G. RichommeGrande Reserve Blanc de Blancs Brut Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Grande Reserve Blanc de Blancs Brut Champagne from the Winery G. Richomme
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Grande Reserve Blanc de Blancs Brut Champagne of Winery G. Richomme in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Grande Reserve Blanc de Blancs Brut Champagne
Pairings that work perfectly with Grande Reserve Blanc de Blancs Brut Champagne
Original food and wine pairings with Grande Reserve Blanc de Blancs Brut Champagne
The Grande Reserve Blanc de Blancs Brut Champagne of Winery G. Richomme matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with bacon and gruyère cheese, sea bass wrapped in salt crust or marinated mussels with maroilles.
Details and technical informations about Winery G. Richomme's Grande Reserve Blanc de Blancs Brut Champagne.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery G. Richomme
The Winery G. Richomme is one of of the world's greatest estates. It offers 16 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.














