Bodegas FrontauraDominio de Valdelacasa Cosecha
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Dominio de Valdelacasa Cosecha of the Bodegas Frontaura is in the top 80 of wines of Toro.
Taste structure of the Dominio de Valdelacasa Cosecha from the Bodegas Frontaura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dominio de Valdelacasa Cosecha of Bodegas Frontaura in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dominio de Valdelacasa Cosecha of Bodegas Frontaura in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Dominio de Valdelacasa Cosecha
Pairings that work perfectly with Dominio de Valdelacasa Cosecha
Original food and wine pairings with Dominio de Valdelacasa Cosecha
The Dominio de Valdelacasa Cosecha of Bodegas Frontaura matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, moroccan lamb stew or duck breast in foil (barbecue).
Details and technical informations about Bodegas Frontaura's Dominio de Valdelacasa Cosecha.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Dominio de Valdelacasa Cosecha from Bodegas Frontaura are 2017, 2014, 2006, 2016 and 2015.
Informations about the Bodegas Frontaura
The Bodegas Frontaura is one of of the world's greatest estates. It offers 9 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
