Winery Frieden-BergHand aufs Herz Blanc de Blanc Cuvée Trocken
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Hand aufs Herz Blanc de Blanc Cuvée Trocken
Pairings that work perfectly with Hand aufs Herz Blanc de Blanc Cuvée Trocken
Original food and wine pairings with Hand aufs Herz Blanc de Blanc Cuvée Trocken
The Hand aufs Herz Blanc de Blanc Cuvée Trocken of Winery Frieden-Berg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, marmite dieppoise or vegan leek and tofu quiche.
Details and technical informations about Winery Frieden-Berg's Hand aufs Herz Blanc de Blanc Cuvée Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Hand aufs Herz Blanc de Blanc Cuvée Trocken from Winery Frieden-Berg are 0
Informations about the Winery Frieden-Berg
The Winery Frieden-Berg is one of of the world's greatest estates. It offers 28 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
