
Winery Fratelli PiacentiniSensazioni Spumate Brut
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Sensazioni Spumate Brut
Pairings that work perfectly with Sensazioni Spumate Brut
Original food and wine pairings with Sensazioni Spumate Brut
The Sensazioni Spumate Brut of Winery Fratelli Piacentini matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, poached salmon in coconut milk with curry or spinach and goat cheese quiche.
Details and technical informations about Winery Fratelli Piacentini's Sensazioni Spumate Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Sensazioni Spumate Brut from Winery Fratelli Piacentini are 0
Informations about the Winery Fratelli Piacentini
The Winery Fratelli Piacentini is one of of the world's greatest estates. It offers 10 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














