Winery Franz Xaver Kaspar PichlerJochinger Kollmitz Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Jochinger Kollmitz Grüner Veltliner from the Winery Franz Xaver Kaspar Pichler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jochinger Kollmitz Grüner Veltliner of Winery Franz Xaver Kaspar Pichler in the region of Weinland is a with a nice freshness.
Food and wine pairings with Jochinger Kollmitz Grüner Veltliner
Pairings that work perfectly with Jochinger Kollmitz Grüner Veltliner
Original food and wine pairings with Jochinger Kollmitz Grüner Veltliner
The Jochinger Kollmitz Grüner Veltliner of Winery Franz Xaver Kaspar Pichler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cabbage casserole, goat cheese and bacon quiche or violet omelette.
Details and technical informations about Winery Franz Xaver Kaspar Pichler's Jochinger Kollmitz Grüner Veltliner.
Discover the grape variety: Aubin
Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.
Last vintages of this wine
The best vintages of Jochinger Kollmitz Grüner Veltliner from Winery Franz Xaver Kaspar Pichler are 0
Informations about the Winery Franz Xaver Kaspar Pichler
The Winery Franz Xaver Kaspar Pichler is one of of the world's greatest estates. It offers 3 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
