Winery Franck PascalQuinte Essence Extra Brut Champagne

Sparkling wine of Champagne of France

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Quinte Essence Extra Brut Champagne of Winery Franck Pascal is a sparkling wine from the region of Champagne.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot blanc.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Quinte Essence Extra Brut Champagne from the Winery Franck Pascal

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the Quinte Essence Extra Brut Champagne of Winery Franck Pascal in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

yeast, cream

chalk, smoke

butter

straw

On the nose the Quinte Essence Extra Brut Champagne of Winery Franck Pascal in the region of Champagne often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, minerality or lemon.

Food and wine pairings with Quinte Essence Extra Brut Champagne

Pairings that work perfectly with Quinte Essence Extra Brut Champagne

Original food and wine pairings with Quinte Essence Extra Brut Champagne

Mild and soft cheese

The Quinte Essence Extra Brut Champagne of Winery Franck Pascal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rougail sausage, smoked salmon sandwich or shrimp with garlic and orange.

Details and technical informations about Winery Franck Pascal's Quinte Essence Extra Brut Champagne.

Winery

Winery Franck Pascal

Grape varieties

Chardonnay , Pinot blanc

Natural

Yes

Region/Great wine region

Champagne

Country

France

Style of wine

Sparkling

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Quinte Essence Extra Brut Champagne - 2009

In the top 100 of of Champagne wines

Average rating: 4

Quinte Essence Extra Brut Champagne - 2006

In the top 100 of of Champagne wines

Average rating: 4.1

Quinte Essence Extra Brut Champagne - 2005

In the top 100 of of Champagne wines

Average rating: 4.1

Quinte Essence Extra Brut Champagne - 2004

In the top 100 of of Champagne wines

Average rating: 4.2

The best vintages of Quinte Essence Extra Brut Champagne from Winery Franck Pascal are 2004, 2006, 2005, 2009

Informations about the Winery Franck Pascal

The winery offers 16 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Champagne

The Winery Franck Pascal is one of of the world's greatest estates. It offers 15 wines for sale in the of Champagne to come and discover on site or to buy online.

In the top 3000 of of France wines

In the top 500 of of Champagne wines

In the top 700 of sparkling wines

In the top 15000 wines of the world

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.