Winery Francois de NicolayCoteaux de Champlitte Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Coteaux de Champlitte Chardonnay of Winery Francois de Nicolay in the region of Franche-Comte often reveals types of flavors of oaky, oak or tree fruit.
Food and wine pairings with Coteaux de Champlitte Chardonnay
Pairings that work perfectly with Coteaux de Champlitte Chardonnay
Original food and wine pairings with Coteaux de Champlitte Chardonnay
The Coteaux de Champlitte Chardonnay of Winery Francois de Nicolay matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tagliatelle with carbonara, skate wings with black butter sauce or zucchini and goat cheese quiche.
Details and technical informations about Winery Francois de Nicolay's Coteaux de Champlitte Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Coteaux de Champlitte Chardonnay from Winery Francois de Nicolay are 2017
Informations about the Winery Francois de Nicolay
The Winery Francois de Nicolay is one of of the world's great estates. It offers 31 wines for sale in the of Franche-Comte to come and discover on site or to buy online.
The wine region of Franche-Comte
IGP of eastern France between Alsace, Burgundy and the Jura (Jurassian massif and Haute-Saône plateaus, ~100 ha), monastic vines since the 10th century. Signature Chardonnay white: dry and lively with green apple, citrus, white flowers and a mineral touch, refreshingly tense acidity. Floral Pinot Gris, Auxerrois and oxidative Savagnin. Light-bodied Pinot Noir (cherry, raspberry) and Gamay in fruity reds.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
