Winery François de NantonCuvée de Tanay Beaujolais
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Cuvée de Tanay Beaujolais of the Winery François de Nanton is in the top 30 of wines of Beaujolais.
Taste structure of the Cuvée de Tanay Beaujolais from the Winery François de Nanton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée de Tanay Beaujolais of Winery François de Nanton in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée de Tanay Beaujolais of Winery François de Nanton in the region of Beaujolais often reveals types of flavors of cherry, strawberries or microbio and sometimes also flavors of red fruit.
Food and wine pairings with Cuvée de Tanay Beaujolais
Pairings that work perfectly with Cuvée de Tanay Beaujolais
Original food and wine pairings with Cuvée de Tanay Beaujolais
The Cuvée de Tanay Beaujolais of Winery François de Nanton matches generally quite well with dishes of pasta, veal or pork such as recipes of tuscan linguine, axoa from espelette ( 22nd meeting ) or nanie's diced ham quiche.
Details and technical informations about Winery François de Nanton's Cuvée de Tanay Beaujolais.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Cuvée de Tanay Beaujolais from Winery François de Nanton are 2018, 2016, 2014, 2008 and 2015.
Informations about the Winery François de Nanton
The Winery François de Nanton is one of of the world's greatest estates. It offers 6 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
