
Winery Franco ConternoNa Punta Metodo Classico Extra Brut
This wine generally goes well with beef, veal or lamb.
Wine flavors and olphactive analysis
On the nose the Na Punta Metodo Classico Extra Brut of Winery Franco Conterno in the region of Piedmont often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Na Punta Metodo Classico Extra Brut
Pairings that work perfectly with Na Punta Metodo Classico Extra Brut
Original food and wine pairings with Na Punta Metodo Classico Extra Brut
The Na Punta Metodo Classico Extra Brut of Winery Franco Conterno matches generally quite well with dishes of beef, lamb or veal such as recipes of chili con carne, lamb shoulder cooked for 5 hours or calf's head with sauce ravigote.
Details and technical informations about Winery Franco Conterno's Na Punta Metodo Classico Extra Brut.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Na Punta Metodo Classico Extra Brut from Winery Franco Conterno are 2010, 2011, 2013, 0 and 2012.
Informations about the Winery Franco Conterno
The Winery Franco Conterno is one of of the world's greatest estates. It offers 25 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.














