Winery Franco Cesari e FigliVigna Cerretta Monforte D'Alba Dry Red
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Cerretta Monforte D'Alba Dry Red from the Winery Franco Cesari e Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Cerretta Monforte D'Alba Dry Red of Winery Franco Cesari e Figli in the region of Piedmont is a powerful.
Food and wine pairings with Vigna Cerretta Monforte D'Alba Dry Red
Pairings that work perfectly with Vigna Cerretta Monforte D'Alba Dry Red
Original food and wine pairings with Vigna Cerretta Monforte D'Alba Dry Red
The Vigna Cerretta Monforte D'Alba Dry Red of Winery Franco Cesari e Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn beef bourguignon, pasta gratin carbonara style or braised lamb with peppers.
Details and technical informations about Winery Franco Cesari e Figli's Vigna Cerretta Monforte D'Alba Dry Red.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Vigna Cerretta Monforte D'Alba Dry Red from Winery Franco Cesari e Figli are 0
Informations about the Winery Franco Cesari e Figli
The Winery Franco Cesari e Figli is one of of the world's greatest estates. It offers 3 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
