Winery Franck Breton - Méthode Traditionnelle Montlouis-sur-Loire Brut

Winery Franck BretonMéthode Traditionnelle Montlouis-sur-Loire Brut

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Méthode Traditionnelle Montlouis-sur-Loire Brut of Winery Franck Breton is a sparkling wine from the region of Montlouis-sur-Loire of Loire Valley.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Franck Breton's Méthode Traditionnelle Montlouis-sur-Loire Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nero

Generic Italian name for black grape varieties, without reference to a specific variety. Often used as a prefix (Nero d'Avola, Nero Buono, Nero di Troia, Nero Mascalese) to designate indigenous regional Italian black varieties. Reflects the ampelographic richness of Italy, where each region has its own identity-defining local black varieties: Sicily, Puglia, Latium, Sardinia. Not to be confused with a single variety.

Informations about the Winery Franck Breton

The winery offers 16 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Montlouis-sur-Loire in the region of Loire Valley

The Winery Franck Breton is one of of the world's greatest estates. It offers 16 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 90000 of of France wines
In the top 2000 of of Montlouis-sur-Loire wines
In the top 30000 of sparkling wines
In the top 350000 wines of the world

The wine region of Montlouis-sur-Loire

100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Generic

A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).

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