
Château Val BeylieAnemos Ma Demoiselle
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Anemos Ma Demoiselle
Pairings that work perfectly with Anemos Ma Demoiselle
Original food and wine pairings with Anemos Ma Demoiselle
The Anemos Ma Demoiselle of Château Val Beylie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of special' tagliatelle carbonara, quiche without eggs or blue cord.
Details and technical informations about Château Val Beylie's Anemos Ma Demoiselle.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Informations about the Château Val Beylie
The Château Val Beylie is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














