Winery Sanbatan - Gaillac Cuvee Sanbantan

Winery SanbatanGaillac Cuvee Sanbantan

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gaillac Cuvee Sanbantan of Winery Sanbatan is a red wine from the region of South West.
This wine generally goes well with

Details and technical informations about Winery Sanbatan's Gaillac Cuvee Sanbantan.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 450

Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.

Last vintages of this wine

Gaillac Cuvee Sanbantan - 0
In the top 100 of of South West wines
Average rating: 3.71110.50

The best vintages of Gaillac Cuvee Sanbantan from Winery Sanbatan are 0

Informations about the Winery Sanbatan

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Sud-Ouest

The Winery Sanbatan is one of of the world's greatest estates. It offers 9 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West
In the top 200000 of of France wines
In the top 7000 of of South West wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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