Winery Saint-AntoinePays d'Oc Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pays d'Oc Rouge
Pairings that work perfectly with Pays d'Oc Rouge
Original food and wine pairings with Pays d'Oc Rouge
The Pays d'Oc Rouge of Winery Saint-Antoine matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kig ar farz breton, lamb kebab or express chicken skewers with spices.
Details and technical informations about Winery Saint-Antoine's Pays d'Oc Rouge.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Informations about the Winery Saint-Antoine
The Winery Saint-Antoine is one of of the world's greatest estates. It offers 13 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
