Vignerons des Pierres DoreesSalamandre d'Or Beaujolais Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Salamandre d'Or Beaujolais Rouge from the Vignerons des Pierres Dorees
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salamandre d'Or Beaujolais Rouge of Vignerons des Pierres Dorees in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Salamandre d'Or Beaujolais Rouge
Pairings that work perfectly with Salamandre d'Or Beaujolais Rouge
Original food and wine pairings with Salamandre d'Or Beaujolais Rouge
The Salamandre d'Or Beaujolais Rouge of Vignerons des Pierres Dorees matches generally quite well with dishes of pasta, veal or pork such as recipes of macaroni and angel hair gratin, braised veal heart with carrots or old-fashioned pork roll.
Details and technical informations about Vignerons des Pierres Dorees's Salamandre d'Or Beaujolais Rouge.
Discover the grape variety: Pineau d'Aunis
Light, spicy reds with a clear ruby robe, fine tannins and fresh acidity, with characteristic aromas of black pepper, red fruit (raspberry, redcurrant), spice and herbal notes. Airy, refreshing palate with a signature peppery finish. Also made as very expressive, taut rosés. Star of Coteaux du Vendômois AOC, present in Anjou, Touraine and Coteaux du Loir AOC. Autochthonous Loire Valley variety, present since the 12th century (favourite wine of Henry Plantagenet).
Informations about the Vignerons des Pierres Dorees
The Vignerons des Pierres Dorees is one of of the world's great estates. It offers 53 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
