Château de Perron - Pacherenc du Vic-Bilh

Château de PerronPacherenc du Vic-Bilh

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pacherenc du Vic-Bilh of Château de Perron is a white wine from the region of South West.
This wine is a blend of 2 varietals which are the Petit Courbu and the Petit Manseng.
This wine generally goes well with

Details and technical informations about Château de Perron's Pacherenc du Vic-Bilh.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Courbu

Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, peach), candied citrus, white flowers, honey and limestone mineral notes. Adds roundness and richness to Béarn blends. Precious component of Jurançon AOC (dry and sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC, complementing petit and gros manseng. Very rare autochthonous Béarn variety, making a comeback for its aromatic finesse.

Informations about the Château de Perron

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Sud-Ouest

The Château de Perron is one of of the world's greatest estates. It offers 3 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West
In the top 150000 of of France wines
In the top 4500 of of South West wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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