Winery Michel Girard & FilsSancerre Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Sancerre Blanc from the Winery Michel Girard & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Blanc of Winery Michel Girard & Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Blanc of Winery Michel Girard & Fils in the region of Loire Valley often reveals types of flavors of cherry, grapefruit or citrus and sometimes also flavors of apples, peach or green apple.
Food and wine pairings with Sancerre Blanc
Pairings that work perfectly with Sancerre Blanc
Original food and wine pairings with Sancerre Blanc
The Sancerre Blanc of Winery Michel Girard & Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cabbage casserole, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or sun wheat.
Details and technical informations about Winery Michel Girard & Fils's Sancerre Blanc.
Discover the grape variety: Johannisberg
Structured and full dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of ripe yellow fruits (pear, peach, apricot), white flowers (acacia), almond, honey and alpine mineral notes. Fine ageing potential, also in sweet flétris style. The star of the great Valais whites under this name, defining characterful Valaisan cuvées. The Swiss name for Silvaner, a native white grape of Central Europe (Austria, Germany).
Last vintages of this wine
The best vintages of Sancerre Blanc from Winery Michel Girard & Fils are 2019, 2018, 2017, 2015 and 2014.
Informations about the Winery Michel Girard & Fils
The Winery Michel Girard & Fils is one of of the world's greatest estates. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
