
Winery HorgelusLa Valse des Mansengs Côtes de Gascogne
This wine is a blend of 2 varietals which are the Gros Manseng and the Petit Manseng.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
On the nose the La Valse des Mansengs Côtes de Gascogne of Winery Horgelus in the region of Comté Tolosan often reveals types of flavors of grapefruit, apricot or lemon and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with La Valse des Mansengs Côtes de Gascogne
Pairings that work perfectly with La Valse des Mansengs Côtes de Gascogne
Original food and wine pairings with La Valse des Mansengs Côtes de Gascogne
The La Valse des Mansengs Côtes de Gascogne of Winery Horgelus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of raw salmon marinade with vinegars, quick crayfish chicken or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Horgelus's La Valse des Mansengs Côtes de Gascogne.
Discover the grape variety: Gros Manseng
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
Last vintages of this wine
The best vintages of La Valse des Mansengs Côtes de Gascogne from Winery Horgelus are 2017
Informations about the Winery Horgelus
The Winery Horgelus is one of of the world's greatest estates. It offers 19 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
Reference for accessible dry whites of the South-West: signature Colombard as white king — lively and aromatic with notes of lemon, grapefruit, mango, passion fruit, white flowers and a touch of green citrus, brisk acidity and moderate alcohol (9-11%) — a gourmet aperitif. Straight Ugni Blanc in the blend, more floral Sauvignon and rounder Gros Manseng as complements. A few honeyed sweet wines. Vast Gers IGP (Armagnac), oceanic climate, clay-limestone soils.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














