Domaine RenucciBiancu Gentile

White wine of Corsica of France

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Biancu Gentile of Domaine Renucci is a white wine from the region of Corsica.
This wine generally goes well with

Details and technical informations about Domaine Renucci's Biancu Gentile.

Winery

Domaine Renucci

Grape varieties

Biancu gentile

Region/Great wine region

Corsica

Country

France

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Biancu gentile

Structured, fat dry whites with a pale golden robe, an ample palate and preserved acidity of refined yellow fruits (pear, peach, apricot), candied citrus, white flowers (acacia, hawthorn), fennel and Mediterranean notes. A sunny, expressive profile. Grown on a few hectares in Corse-du-Sud, preserved by growers committed to the ampelographic heritage. Component of Vin de Corse AOC and IGP Île de Beauté. Rare native Corsican grape.

Last vintages of this wine

Biancu Gentile - 0

In the top 100 of of Corsica wines

Average rating: 4

The best vintages of Biancu Gentile from Domaine Renucci are 0

Informations about the Domaine Renucci

The winery offers 8 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Corse

The Domaine Renucci is one of of the world's greatest estates. It offers 10 wines for sale in the of Corsica to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 750 of of Corsica wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Corsica

Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).