
Maison ChandesaisChandrelle Bourgogne Aligote
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chandrelle Bourgogne Aligote from the Maison Chandesais
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chandrelle Bourgogne Aligote of Maison Chandesais in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chandrelle Bourgogne Aligote of Maison Chandesais in the region of Burgundy often reveals types of flavors of citrus, green apple or grass and sometimes also flavors of straw, vegetal or tree fruit.
Food and wine pairings with Chandrelle Bourgogne Aligote
Pairings that work perfectly with Chandrelle Bourgogne Aligote
Original food and wine pairings with Chandrelle Bourgogne Aligote
The Chandrelle Bourgogne Aligote of Maison Chandesais matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with basil, bacalhau com natas or mussel clusters.
Details and technical informations about Maison Chandesais's Chandrelle Bourgogne Aligote.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Chandrelle Bourgogne Aligote from Maison Chandesais are 2016, 2018, 2017, 2014 and 1983.
Informations about the Maison Chandesais
The Maison Chandesais is one of of the world's greatest estates. It offers 75 wines for sale in the of Bourgogne Aligoté to come and discover on site or to buy online.
The wine region of Bourgogne Aligoté
This regional appellation is the only one to mention a Grape variety name. There are as many aligotés as there are areas in Burgundy where they are made: in Pernand, they are supple and Fruity; in the Hautes-Côtes, they are fresh and lively; finally, those of Bouzeron have acquired a distinct appellation. This Dry white wine is a Decanter wine to be drunk Young. It is ideal for the kir, an aperitif composed of blackcurrant cream and fresh white wine.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














