Winery AubryIvoire & Ébène Brut Champagne 1er Cru
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Ivoire & Ébène Brut Champagne 1er Cru from the Winery Aubry
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ivoire & Ébène Brut Champagne 1er Cru of Winery Aubry in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Ivoire & Ébène Brut Champagne 1er Cru of Winery Aubry in the region of Champagne often reveals types of flavors of green apple, tree fruit or citrus fruit.
Food and wine pairings with Ivoire & Ébène Brut Champagne 1er Cru
Pairings that work perfectly with Ivoire & Ébène Brut Champagne 1er Cru
Original food and wine pairings with Ivoire & Ébène Brut Champagne 1er Cru
The Ivoire & Ébène Brut Champagne 1er Cru of Winery Aubry matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken pie, christmas salad or pasta with scampi.
Details and technical informations about Winery Aubry's Ivoire & Ébène Brut Champagne 1er Cru.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Ivoire & Ébène Brut Champagne 1er Cru from Winery Aubry are 2009, 2013, 2012, 2011 and 2008.
Informations about the Winery Aubry
The Winery Aubry is one of of the world's greatest estates. It offers 13 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Gutedel
See chasselas.
