Winery 4llunes - Monastrell Vinyes Velles

Winery 4llunesMonastrell Vinyes Velles

The Monastrell Vinyes Velles of Winery 4llunes is a wine from the region of Valence.
This wine generally goes well with
The Monastrell Vinyes Velles of the Winery 4llunes is in the top 0 of wines of Valence.

Details and technical informations about Winery 4llunes's Monastrell Vinyes Velles.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard noir

An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery 4llunes

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Valence

The Winery 4llunes is one of of the world's greatest estates. It offers 3 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 60000 of of Spain wines
In the top 3500 of of Valence wines
In the top 500000 of wines
In the top 900000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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