Forchini Vineyards & WineryProprietor's Reserve Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Proprietor's Reserve Pinot Noir from the Forchini Vineyards & Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Proprietor's Reserve Pinot Noir of Forchini Vineyards & Winery in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Proprietor's Reserve Pinot Noir of Forchini Vineyards & Winery in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Proprietor's Reserve Pinot Noir
Pairings that work perfectly with Proprietor's Reserve Pinot Noir
Original food and wine pairings with Proprietor's Reserve Pinot Noir
The Proprietor's Reserve Pinot Noir of Forchini Vineyards & Winery matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stewed beef heart, sauté of veal with carrots or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Forchini Vineyards & Winery's Proprietor's Reserve Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Proprietor's Reserve Pinot Noir from Forchini Vineyards & Winery are 2008, 2015, 2013, 2011 and 2010.
Informations about the Forchini Vineyards & Winery
The Forchini Vineyards & Winery is one of of the world's greatest estates. It offers 9 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.