The Winery Footprint of Western Cape

The Winery Footprint is one of the best wineries to follow in Western Cape.. It offers 14 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Footprint wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Footprint wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Footprint wines with technical and enological descriptions.
How Winery Footprint wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, cannelloni with salmon and spinach or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Footprint. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lemon. In the mouth the white wine of Winery Footprint. is a powerful with a nice freshness.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Footprint wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of roast beef casserole, marinated duck with honey and five spices or bami.
On the nose the red wine of Winery Footprint. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, plum or leather. In the mouth the red wine of Winery Footprint. is a powerful with a nice balance between acidity and tannins.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Footprint wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of aiguillettes of duck with auvergne blue cheese or the chicken with rice of the mother michèle.
On the nose the pink wine of Winery Footprint. often reveals types of flavors of red fruit.
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Footprint.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.