Winery FontezoppaRibona Metodo Classico

Sparkling wine of Colli Maceratesi of Marche of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Ribona Metodo Classico of Winery Fontezoppa is a sparkling wine from the region of Colli Maceratesi of Marche.
This wine generally goes well with

Details and technical informations about Winery Fontezoppa's Ribona Metodo Classico.

Winery

Winery Fontezoppa

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Trajadura

Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of citrus (lemon), white-fleshed fruits (pear, apple), white flowers and mineral notes. Brings body and structure to blends. A traditional component of Vinho Verde DOC (Portugal) and Rías Baixas DO (Galicia), blended with Alvarinho/Albariño and Loureiro. Autochthonous Portuguese and Galician variety, identical to Treixadura.

Last vintages of this wine

Ribona Metodo Classico - 0

In the top 100 of of Colli Maceratesi wines

Average rating: 3.8

The best vintages of Ribona Metodo Classico from Winery Fontezoppa are 0

Informations about the Winery Fontezoppa

The winery offers 63 different wines.

Its wines get an average rating of 3.6.

It is in the top 40 of the best estates in the region

It is located in Colli Maceratesi in the region of Marche

Find the Winery Fontezoppa on Facebook and on Twitter

The Winery Fontezoppa is one of of the world's great estates. It offers 55 wines for sale in the of Colli Maceratesi to come and discover on site or to buy online.

In the top 100000 of of Italy wines

In the top 2500 of of Colli Maceratesi wines

In the top 50000 of sparkling wines

In the top 600000 wines of the world

The wine region of Colli Maceratesi

DOC of the Marches (1975) on the hills of Macerata down to the Adriatic, calcareous and clayey soils. Maceratino (Ribona) as the rare exclusive white — dry and delicate with citrus, yellow apple, white flowers, fennel and a saline mineral touch, fresh acidity, often skin-macerated as an "orange" wine for more structure. Sangiovese as the red, blended with Montepulciano, Cabernet and Merlot: ruby and fruity with cherry notes and a hint of herbs, rounded tannins.

The wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

The word of the wine: Draft liquor

Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".