The Winery Florentyne is one of the best wineries to follow in Australie de l'Ouest.. It offers 5 wines for sale in of Australie de l'Ouest to come and discover on site or to buy online.
Looking for the best Winery Florentyne wines in Australie de l'Ouest among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Florentyne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Florentyne wines with technical and enological descriptions.
How Winery Florentyne wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of rabbit stew the old fashioned way, scallops or spaetzle.
On the nose the white wine of Winery Florentyne. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
Western Australia's wine regions are clustered in the cooler, coastal Southwestern Part of the state. The northeastern two-thirds of Western Australia is too hot to support quality viticulture. The northwest corner is the hottest region in all of Australia, with summer temperatures exceeding even those of the country's famous semi-desert 'Red Centre'. In contrast, the Climate in southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.
How Winery Florentyne wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of pork roll with tomato sauce, cassolettes of scallops or tunisian tagine.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Australie de l'Ouest? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Florentyne.
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
