The Winery Florentyne of Australie de l'Ouest

The Winery Florentyne is one of the best wineries to follow in Australie de l'Ouest.. It offers 5 wines for sale in of Australie de l'Ouest to come and discover on site or to buy online.
Looking for the best Winery Florentyne wines in Australie de l'Ouest among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Florentyne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Florentyne wines with technical and enological descriptions.
How Winery Florentyne wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of beef tagine with vegetables, cuttlefish in sauce or chicken tenderloins with lemon cream.
On the nose the white wine of Winery Florentyne. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
Western Australia's wine regions are clustered in the cooler, coastal Southwestern Part of the state. The northeastern two-thirds of Western Australia is too hot to support quality viticulture. The northwest corner is the hottest region in all of Australia, with summer temperatures exceeding even those of the country's famous semi-desert 'Red Centre'. In contrast, the Climate in southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.
How Winery Florentyne wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of breton galette with buckwheat flour, fondue with lao sukiyaki sauce (laos) or turkey stuffed with chestnuts.
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Australie de l'Ouest? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Florentyne.
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.