Winery Flor del Paraiso - Blanco

Winery Flor del ParaisoBlanco

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanco of Winery Flor del Paraiso is a white wine from the region of Castille.
This wine generally goes well with

Details and technical informations about Winery Flor del Paraiso's Blanco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Maria Gomes

Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing signature aromas of discreet muscat notes, white flowers (acacia), citrus (lemon) and white-fleshed fruits. Also used in fresh, fragrant sparkling wines (espumante). The pillar of Bairrada, where it is known by this name, contributing to Portuguese sparkling and dry whites. Synonym used in Bairrada for Fernão Pires, one of the most planted white varieties in Portugal.

Last vintages of this wine

Blanco - 2014
In the top 100 of of Castille wines
Average rating: 3.211100
Blanco - 2013
In the top 100 of of Castille wines
Average rating: 2.911100
Blanco - 0
In the top 100 of of Castille wines
Average rating: 311100

The best vintages of Blanco from Winery Flor del Paraiso are 2014, 0, 2013

Informations about the Winery Flor del Paraiso

The winery offers 3 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Castille

The Winery Flor del Paraiso is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 75000 of of Spain wines
In the top 8500 of of Castille wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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