Winery Flor del ParaisoBlanco

White wine of Castille of Spain

3.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Blanco of Winery Flor del Paraiso is a white wine from the region of Castille.
This wine generally goes well with

Details and technical informations about Winery Flor del Paraiso's Blanco.

Winery

Winery Flor del Paraiso

Grape varieties

Region/Great wine region

Castille

Country

Spain

Style of wine

White

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Last vintages of this wine

Blanco - 2014

In the top 100 of of Castille wines

Average rating: 3.2

Blanco - 2013

In the top 100 of of Castille wines

Average rating: 2.9

Blanco - 0

In the top 100 of of Castille wines

Average rating: 3

The best vintages of Blanco from Winery Flor del Paraiso are 2014, 0, 2013

Informations about the Winery Flor del Paraiso

The winery offers 3 different wines.

Its wines get an average rating of 3.1.

It is in the top 3 of the best estates in the region

It is located in Castille

The Winery Flor del Paraiso is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.

In the top 75000 of of Spain wines

In the top 8500 of of Castille wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).