Winery FleithAlsace Grand Cru Furstentum Tokay Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Alsace Grand Cru Furstentum Tokay Pinot Gris from the Winery Fleith
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Grand Cru Furstentum Tokay Pinot Gris of Winery Fleith in the region of Alsace is a .
Food and wine pairings with Alsace Grand Cru Furstentum Tokay Pinot Gris
Pairings that work perfectly with Alsace Grand Cru Furstentum Tokay Pinot Gris
Original food and wine pairings with Alsace Grand Cru Furstentum Tokay Pinot Gris
The Alsace Grand Cru Furstentum Tokay Pinot Gris of Winery Fleith matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chinchards with white wine and grapes, chicken risotto with curry or ham with madeira sauce.
Details and technical informations about Winery Fleith's Alsace Grand Cru Furstentum Tokay Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Alsace Grand Cru Furstentum Tokay Pinot Gris from Winery Fleith are 0
Informations about the Winery Fleith
The Winery Fleith is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsatian hierarchical summit: 51 classified lieux-dits over ~800 ha, ultra-varied terroirs (granite, schist, limestone, pink sandstone, marl). 4 noble grapes authorized. Signature Riesling chiseled and taut with signature notes of lemon, white peach, white flowers, stone fruits and a petrol mineral touch, long aging. Opulent Gewurztraminer (lychee, rose, spices), ample smoky Pinot Gris, dry aromatic Muscat.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
