Winery Flavio Cottini - Carlo Uno Rosso Veronese

Winery Flavio CottiniCarlo Uno Rosso Veronese

The Carlo Uno Rosso Veronese of Winery Flavio Cottini is a wine from the region of Rosso Veronese of Vénétie.
This wine generally goes well with
The Carlo Uno Rosso Veronese of the Winery Flavio Cottini is in the top 0 of wines of Rosso Veronese.

Details and technical informations about Winery Flavio Cottini's Carlo Uno Rosso Veronese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16°
Allergens
Contains sulfites

Discover the grape variety: Dabouki

It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.

Informations about the Winery Flavio Cottini

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Rosso Veronese in the region of Vénétie

The Winery Flavio Cottini is one of of the world's greatest estates. It offers 8 wines for sale in the of Rosso Veronese to come and discover on site or to buy online.

Top wine Vénétie
In the top 150000 of of Italy wines
In the top 3500 of of Rosso Veronese wines
In the top 500000 of wines
In the top 900000 wines of the world

The wine region of Rosso Veronese

The wine region of Rosso Veronese is located in the region of Verona of Vénétie of Italy. Wineries and vineyards like the Domaine Bussola or the Domaine Fratelli Vogadori produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rosso Veronese are Corvina, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso Veronese often reveals types of flavors of cherry, orange or vegetal and sometimes also flavors of microbio, banana or mango.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

Other wines of Winery Flavio Cottini

See all wines from Winery Flavio Cottini

Other wines of Rosso Veronese

See the best wines from of Rosso Veronese