Winery Flat BrimMerry & Kind White Zinfandel
Pink wine
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Merry & Kind White Zinfandel
Pairings that work perfectly with Merry & Kind White Zinfandel
Original food and wine pairings with Merry & Kind White Zinfandel
The Merry & Kind White Zinfandel of Winery Flat Brim matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of barbecued prime rib with coarse salt, lamb meatballs with mint or pizza with gizzards, duck breast, goat cheese & honey.
Details and technical informations about Winery Flat Brim's Merry & Kind White Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Flat Brim
The Winery Flat Brim is one of of the world's greatest estates. It offers 14 wines for sale in the of Applegate Valley to come and discover on site or to buy online.
The wine region of Applegate Valley
The wine region of Applegate Valley is located in the region of Rogue Valley of Oregon of United States. Wineries and vineyards like the Domaine Minimus or the Domaine Cowhorn produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Applegate Valley are Viognier, Cabernet-Sauvignon and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Applegate Valley often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of tree fruit, citrus fruit or black fruit.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
