
Winery First CreekBotanica Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Botanica Sauvignon Blanc from the Winery First Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Botanica Sauvignon Blanc of Winery First Creek in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Food and wine pairings with Botanica Sauvignon Blanc
Pairings that work perfectly with Botanica Sauvignon Blanc
Original food and wine pairings with Botanica Sauvignon Blanc
The Botanica Sauvignon Blanc of Winery First Creek matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mie goreng, cream and tuna quiche or vegetarian sandwich club.
Details and technical informations about Winery First Creek's Botanica Sauvignon Blanc.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Informations about the Winery First Creek
The Winery First Creek is one of of the world's great estates. It offers 57 wines for sale in the of Tumbarumba to come and discover on site or to buy online.
The wine region of Tumbarumba
The wine region of Tumbarumba is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Collector or the Domaine Penfolds produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Tumbarumba are Chardonnay, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Tumbarumba often reveals types of flavors of pineapple, spices or lemon zest and sometimes also flavors of cedar, straw or lychee.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.













