Winery Ferraton Père & Fils - Hermitage Les Miaux Rouge

Winery Ferraton Père & FilsHermitage Les Miaux Rouge

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hermitage Les Miaux Rouge of Winery Ferraton Père & Fils is a red wine from the region of Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Hermitage Les Miaux Rouge from the Winery Ferraton Père & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Hermitage Les Miaux Rouge of Winery Ferraton Père & Fils in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

licorice, pepper

On the nose the Hermitage Les Miaux Rouge of Winery Ferraton Père & Fils in the region of Rhone Valley often reveals types of flavors of cherry, cassis or black fruit and sometimes also flavors of red fruit, tar or spices.

Details and technical informations about Winery Ferraton Père & Fils's Hermitage Les Miaux Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Hermitage Les Miaux Rouge - 2016
In the top 100 of of Hermitage wines
Average rating: 411110
Hermitage Les Miaux Rouge - 2015
In the top 100 of of Hermitage wines
Average rating: 4.211110
Hermitage Les Miaux Rouge - 2014
In the top 100 of of Hermitage wines
Average rating: 4.211110
Hermitage Les Miaux Rouge - 2013
In the top 100 of of Hermitage wines
Average rating: 4.311110
Hermitage Les Miaux Rouge - 2012
In the top 100 of of Hermitage wines
Average rating: 4.411110
Hermitage Les Miaux Rouge - 2011
In the top 100 of of Hermitage wines
Average rating: 4.411110
Hermitage Les Miaux Rouge - 2010
In the top 100 of of Hermitage wines
Average rating: 4.211110

The best vintages of Hermitage Les Miaux Rouge from Winery Ferraton Père & Fils are 2012, 2011, 2001, 2013 and 2015.

Informations about the Winery Ferraton Père & Fils

The winery offers 42 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Hermitage in the region of Rhone Valley
Find the Winery Ferraton Père & Fils on Facebook

The Winery Ferraton Père & Fils is one of of the world's greatest estates. It offers 44 wines for sale in the of Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 2500 of of France wines
In the top 250 of of Hermitage wines
In the top 7500 of red wines
In the top 10000 wines of the world

The wine region of Hermitage

The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Classified growth

Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)

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