Winery PierothBingerbrucker Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Bingerbrucker Grauburgunder from the Winery Pieroth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bingerbrucker Grauburgunder of Winery Pieroth in the region of Nahe is a .
Food and wine pairings with Bingerbrucker Grauburgunder
Pairings that work perfectly with Bingerbrucker Grauburgunder
Original food and wine pairings with Bingerbrucker Grauburgunder
The Bingerbrucker Grauburgunder of Winery Pieroth matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of potato and bacon omelette, creole chipolatas or english breakfast.
Details and technical informations about Winery Pieroth's Bingerbrucker Grauburgunder.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in Nahe.. It offers 791 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
