Winery Federico PaterninaBanda Dorada Rioja Semi-Dulce Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Banda Dorada Rioja Semi-Dulce Blanco from the Winery Federico Paternina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Banda Dorada Rioja Semi-Dulce Blanco of Winery Federico Paternina in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Banda Dorada Rioja Semi-Dulce Blanco
Pairings that work perfectly with Banda Dorada Rioja Semi-Dulce Blanco
Original food and wine pairings with Banda Dorada Rioja Semi-Dulce Blanco
The Banda Dorada Rioja Semi-Dulce Blanco of Winery Federico Paternina matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flying with the wind of the seas, goat's cheese sandwich with honey or fillet of pollock with mushrooms in white wine sauce.
Details and technical informations about Winery Federico Paternina's Banda Dorada Rioja Semi-Dulce Blanco.
Discover the grape variety: Prié blanc
Lively, light, mineral whites from extreme altitude, with a pale golden robe, an airy, taut palate with preserved acidity, and signature aromas of citrus (lemon), white flowers (acacia), white-fleshed fruits and alpine mineral notes. Also vinified as high-mountain sparkling wines. Star of the Blanc de Morgex et de La Salle DOC (Aosta Valley, vineyards above 1000 m). Autochthonous white grape of the Aosta Valley, naturally resistant to phylloxera at altitude.
Last vintages of this wine
The best vintages of Banda Dorada Rioja Semi-Dulce Blanco from Winery Federico Paternina are 2012, 2014, 2010, 2008 and 0.
Informations about the Winery Federico Paternina
The Winery Federico Paternina is one of of the world's great estates. It offers 56 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
