
Winery Faustino Rivero UleciaMonovarietal Collection Verdejo
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Monovarietal Collection Verdejo from the Winery Faustino Rivero Ulecia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monovarietal Collection Verdejo of Winery Faustino Rivero Ulecia in the region of Rioja is a .
Food and wine pairings with Monovarietal Collection Verdejo
Pairings that work perfectly with Monovarietal Collection Verdejo
Original food and wine pairings with Monovarietal Collection Verdejo
The Monovarietal Collection Verdejo of Winery Faustino Rivero Ulecia matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham croquette with purée, express seafood spaghetti or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Faustino Rivero Ulecia's Monovarietal Collection Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Monovarietal Collection Verdejo from Winery Faustino Rivero Ulecia are 0, 2019
Informations about the Winery Faustino Rivero Ulecia
The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 93 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














