Winery Fattoria Cuscusa - Santeddu 90 Cannonau di Sardegna Rosé

Winery Fattoria CuscusaSanteddu 90 Cannonau di Sardegna Rosé

The Santeddu 90 Cannonau di Sardegna Rosé of Winery Fattoria Cuscusa is a wine from the region of Cannonau di Sardegna of Sardinia.
This wine generally goes well with
The Santeddu 90 Cannonau di Sardegna Rosé of the Winery Fattoria Cuscusa is in the top 0 of wines of Cannonau di Sardegna.

Details and technical informations about Winery Fattoria Cuscusa's Santeddu 90 Cannonau di Sardegna Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Flame seedless

Seedless (pip-free) table grape with long clusters and red-purple seedless berries, thin skin and crunchy flesh, with a balanced sweet flavour. Early-ripening and productive. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, one of the world's most exported table grapes, prized for its appearance and keeping quality. American black seedless grape obtained in 1973 in California by complex crossing.

Informations about the Winery Fattoria Cuscusa

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Cannonau di Sardegna in the region of Sardinia

The Winery Fattoria Cuscusa is one of of the world's greatest estates. It offers 5 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.

Top wine Sardinia
In the top 150000 of of Italy wines
In the top 150 of of Cannonau di Sardegna wines
In the top 35000 of wines
In the top 700000 wines of the world

The wine region of Cannonau di Sardegna

Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).


The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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