Winery Familien-Weingut Renner3 Brüder Grauburgunder Trocken Kabinett
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the 3 Brüder Grauburgunder Trocken Kabinett from the Winery Familien-Weingut Renner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3 Brüder Grauburgunder Trocken Kabinett of Winery Familien-Weingut Renner in the region of Baden is a .
Food and wine pairings with 3 Brüder Grauburgunder Trocken Kabinett
Pairings that work perfectly with 3 Brüder Grauburgunder Trocken Kabinett
Original food and wine pairings with 3 Brüder Grauburgunder Trocken Kabinett
The 3 Brüder Grauburgunder Trocken Kabinett of Winery Familien-Weingut Renner matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of peasant minestrone, chicken pie or fondue with lao sukiyaki sauce (laos).
Details and technical informations about Winery Familien-Weingut Renner's 3 Brüder Grauburgunder Trocken Kabinett.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Familien-Weingut Renner
The Winery Familien-Weingut Renner is one of of the world's greatest estates. It offers 18 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.