
Caves da CercaOuro Verde Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ouro Verde Branco from the Caves da Cerca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ouro Verde Branco of Caves da Cerca in the region of Minho is a with a nice freshness.
Food and wine pairings with Ouro Verde Branco
Pairings that work perfectly with Ouro Verde Branco
Original food and wine pairings with Ouro Verde Branco
The Ouro Verde Branco of Caves da Cerca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of three ways to prepare chinese noodles, mushroom, bacon and gruyere quiche or christmas boots in knacki.
Details and technical informations about Caves da Cerca's Ouro Verde Branco.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Ouro Verde Branco from Caves da Cerca are 2013, 0, 2016, 2015
Informations about the Caves da Cerca
The Caves da Cerca is one of of the world's greatest estates. It offers 16 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














