
Winery FalconieriFalconieri Salento Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Falconieri Salento Rosso from the Winery Falconieri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falconieri Salento Rosso of Winery Falconieri in the region of Tuscany is a .
Food and wine pairings with Falconieri Salento Rosso
Pairings that work perfectly with Falconieri Salento Rosso
Original food and wine pairings with Falconieri Salento Rosso
The Falconieri Salento Rosso of Winery Falconieri matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, stuffed zucchini with merguez, beef and spices or veal fillet stroganoff.
Details and technical informations about Winery Falconieri's Falconieri Salento Rosso.
Discover the grape variety: Tannat meunier
This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).
Informations about the Winery Falconieri
The Winery Falconieri is one of of the world's greatest estates. It offers 5 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.













