
Winery FaisãoFrutado Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Frutado Branco from the Winery Faisão
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frutado Branco of Winery Faisão in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Frutado Branco of Winery Faisão in the region of Minho often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Frutado Branco
Pairings that work perfectly with Frutado Branco
Original food and wine pairings with Frutado Branco
The Frutado Branco of Winery Faisão matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, vegan leek and tofu quiche or avocado verrine and quick.
Details and technical informations about Winery Faisão's Frutado Branco.
Discover the grape variety: Sémillon Gris
Structured and aromatic whites with a pale golden to amber colour, a full palate and signature aromas of yellow fruits (peach, apricot), honey, white flowers and candied notes. A singular Bordeaux profile. Extremely rare, preserved for its heritage value, it survives in a few Bordeaux plots and features in confidential artisan blends alongside classic Sémillon. Grey-skinned mutation of Sémillon, the autochthonous Bordeaux variety.
Last vintages of this wine
The best vintages of Frutado Branco from Winery Faisão are 0, 2018
Informations about the Winery Faisão
The Winery Faisão is one of of the world's greatest estates. It offers 12 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
Portuguese star of fresh, slightly sparkling white. High-end Alvarinho in Monção and Melgaço: mineral, precise whites with signature notes of lemon, white peach, flowers and a tense saline finish. Aromatic Loureiro (orange blossom, bay leaf), round Trajadura, full Avesso, lively Arinto. Light natural effervescence, low alcohol (9-11°), sharp vivacity: ideal aperitif and seafood.
The wine region of Minho
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














