Winery FabulaeSolopaca Rosso Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Solopaca Rosso Superiore from the Winery Fabulae
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solopaca Rosso Superiore of Winery Fabulae in the region of Campanie is a powerful.
Food and wine pairings with Solopaca Rosso Superiore
Pairings that work perfectly with Solopaca Rosso Superiore
Original food and wine pairings with Solopaca Rosso Superiore
The Solopaca Rosso Superiore of Winery Fabulae matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pastasciutta (corsica) or chaouia lamb.
Details and technical informations about Winery Fabulae's Solopaca Rosso Superiore.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Solopaca Rosso Superiore from Winery Fabulae are 2015
Informations about the Winery Fabulae
The Winery Fabulae is one of of the world's greatest estates. It offers 8 wines for sale in the of Solopaca to come and discover on site or to buy online.
The wine region of Solopaca
The wine region of Solopaca is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina di Solopaca or the Domaine Fabulae produce mainly wines red and white. The most planted grape varieties in the region of Solopaca are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Solopaca often reveals types of flavors of red fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
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The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
