Winery Fabrice LarochetteMâcon-Fuissé
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Mâcon-Fuissé
Pairings that work perfectly with Mâcon-Fuissé
Original food and wine pairings with Mâcon-Fuissé
The Mâcon-Fuissé of Winery Fabrice Larochette matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne with salmon, goat cheese and spinach, zucchini quiche or rabbit with homemade mustard.
Details and technical informations about Winery Fabrice Larochette's Mâcon-Fuissé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Fabrice Larochette
The Winery Fabrice Larochette is one of of the world's greatest estates. It offers 12 wines for sale in the of Mâcon-Fuissé to come and discover on site or to buy online.
The wine region of Mâcon-Fuissé
The wine region of Mâcon-Fuissé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Château Vitallis - Denis Dutron or the Domaine Jean-Paul Paquet & Fils produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Fuissé are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Fuissé often reveals types of flavors of cream, stone fruit or vanilla and sometimes also flavors of honey, spices or tropical fruit.
The wine region of Mâconnais
The Mâconnais wine region in Southern Burgundy is centred on the provincial town of Mâcon, from which it takes its name. The region produces a considerable amount of wine, specializing in white wines made from Chardonnay and a smaller number of red wines made from Pinot Noir and Gamay. Unlike the Côte d'Or to the North, where a band of densely planted vines runs roughly north-south across the countryside, the vineyards of the Mâconnais are more sparsely planted and interspersed with land devoted to other forms of agriculture. The landscape here is made up of rolling limestone hills, bordered to the east by the Saône River, which flows south to join the Rhône just outside Lyon.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.