
Winery EurovinsMon Charme Sélection Prestige Demi Sec Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mon Charme Sélection Prestige Demi Sec Rouge from the Winery Eurovins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mon Charme Sélection Prestige Demi Sec Rouge of Winery Eurovins in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mon Charme Sélection Prestige Demi Sec Rouge
Pairings that work perfectly with Mon Charme Sélection Prestige Demi Sec Rouge
Original food and wine pairings with Mon Charme Sélection Prestige Demi Sec Rouge
The Mon Charme Sélection Prestige Demi Sec Rouge of Winery Eurovins matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of hungarian goulash, roast veal in the oven or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Eurovins's Mon Charme Sélection Prestige Demi Sec Rouge.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mon Charme Sélection Prestige Demi Sec Rouge from Winery Eurovins are 2016
Informations about the Winery Eurovins
The Winery Eurovins is one of of the world's great estates. It offers 95 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.














