Winery Estrella de PascuaPascua Reserva Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Pascua Reserva Cabernet Sauvignon
Pairings that work perfectly with Pascua Reserva Cabernet Sauvignon
Original food and wine pairings with Pascua Reserva Cabernet Sauvignon
The Pascua Reserva Cabernet Sauvignon of Winery Estrella de Pascua matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cicadas at the chib, rack of lamb with herbs or thai beef wok.
Details and technical informations about Winery Estrella de Pascua's Pascua Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Pascua Reserva Cabernet Sauvignon from Winery Estrella de Pascua are 0, 2015
Informations about the Winery Estrella de Pascua
The Winery Estrella de Pascua is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
