Winery Eseltjiesrus Donkey Sanctuary - Donkey Sanctuary Cabernet Sauvignon

Winery Eseltjiesrus Donkey SanctuaryDonkey Sanctuary Cabernet Sauvignon

The Donkey Sanctuary Cabernet Sauvignon of Winery Eseltjiesrus Donkey Sanctuary is a wine from the region of Western Cape.
This wine generally goes well with
The Donkey Sanctuary Cabernet Sauvignon of the Winery Eseltjiesrus Donkey Sanctuary is in the top 0 of wines of Western Cape.

Details and technical informations about Winery Eseltjiesrus Donkey Sanctuary's Donkey Sanctuary Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Genovèse

Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Eseltjiesrus Donkey Sanctuary

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Western Cape
Find the Winery Eseltjiesrus Donkey Sanctuary on Facebook

The Winery Eseltjiesrus Donkey Sanctuary is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 25000 of of South Africa wines
In the top 25000 of of Western Cape wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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