Winery Vilarnau - Albert de Vilarnau Glop en Silenci Fermented Barrel

Winery VilarnauAlbert de Vilarnau Glop en Silenci Fermented Barrel

The Albert de Vilarnau Glop en Silenci Fermented Barrel of Winery Vilarnau is a wine from the region of Cava.
This wine generally goes well with
The Albert de Vilarnau Glop en Silenci Fermented Barrel of the Winery Vilarnau is in the top 0 of wines of Cava.

Details and technical informations about Winery Vilarnau's Albert de Vilarnau Glop en Silenci Fermented Barrel.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Red Globe

Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.

Informations about the Winery Vilarnau

The winery offers 52 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Gonzalez Byass.
It is in the top 35 of the best estates in the region
It is located in Cava

The Winery Vilarnau is one of of the world's great estates. It offers 56 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 55000 of of Spain wines
In the top 10000 of of Cava wines
In the top 70000 of wines
In the top 800000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Bright

Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.

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